Page 848 - Food stands / Food stands / ebm22-1 - Japanese Tableware

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Catalogue no.20579-848 How to order
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Product No1087800: Price(JPY)6300
Product No1087900: Price(JPY)6800
Product No1088000: Price(JPY)7400
Product No1088100: Price(JPY)8000
Product No1088200: Price(JPY)3800
Product No1088300: Price(JPY)3900
Product No1088400: Price(JPY)4400
Product No1088500: Price(JPY)4600
Product No2-0848-0101: Price(JPY)8400
Product No2-0848-0102: Price(JPY)9200
Product No2-0848-0201: Price(JPY)6500
Product No2-0848-0202: Price(JPY)7500
Product No2-0848-0203: Price(JPY)9000
Product No2-0848-0401: Price(JPY)3800
Product No2-0848-0402: Price(JPY)3900
Product No2-0848-0403: Price(JPY)4400
Product No2-0848-0404: Price(JPY)4600
Product No2-0848-0501: Price(JPY)4700
Product No2-0848-0502: Price(JPY)4900
Product No2-0848-0503: Price(JPY)5200
Product No2-0848-0504: Price(JPY)5800
Product No2-0848-0505: Price(JPY)7500
Product No2-0848-0601: Price(JPY)6300
Product No2-0848-0602: Price(JPY)6800
Product No2-0848-0603: Price(JPY)7400
Product No2-0848-0604: Price(JPY)8000
Product No2-0848-0701: Price(JPY)20000
Product No2-0848-0801: Price(JPY)20000
Product No2-0848-0901: Price(JPY)17300
Product No2-0848-0902: Price(JPY)22400
Product No2-0848-0903: Price(JPY)10500
Product No2-0848-0904: Price(JPY)11000
Product No2-0848-1101: Price(JPY)12100
Product No2-0848-1201: Price(JPY)12750
Product No4944900: Price(JPY)6500
Product No4945000: Price(JPY)7500
Product No4945010: Price(JPY)9000
Product No4951500: Price(JPY)12100
Product No4951600: Price(JPY)12750
Product No6276300: Price(JPY)8400
Product No6276400: Price(JPY)9200
Product No6645200: Price(JPY)20000
Product No6645210: Price(JPY)20000
Product No7231400: Price(JPY)4700
Product No7231500: Price(JPY)4900
Product No7231600: Price(JPY)5200
Product No7231700: Price(JPY)5800
Product No7231800: Price(JPY)7500
Product No8032400: Price(JPY)17300
Product No8032600: Price(JPY)22400


Category lists
1 : Preparing to Open a Restaurant, Tableware for buffet
2 : Japanese Hospitality, Catering
3 : Increase productivity and work efficiency
4 : HACCP (Hazard analysis and critical control point)
5 : Pots and pans 1
6 : Pots and pans 2
7 : Frying pans
8 : Pots and pans 3
9 : Brand kitchen collection
10 : Ovenwares
11 : Food pan, baking tray, food vat
12 : Kitchen Knife
13 : Sharpening stone, Knife holder
14 : Cutting boards
15 : Cooking machines(Pre-cooking)
16 : Bowls, Dishpans, Washing-up bowl
17 : Sieves, Colanders, Bucket
18 : Measuring cous, Measuring spoons
19 : Funnels, Scoops
20 : Can Openers, Bottle Openers, Tin cutters
21 : Scissors
22 : Peelers
23 : Cooking tools for pre-cooking (Fish)
24 : Cooking tools for pre-cooking (Meat)
25 : Masher, Egg cutters, Squeezer
26 : Squeezer
27 : Dispenser bottles, Cruets and vessels for seasoning
28 : Seasoning containers
29 : Graters
30 : Ladles, Skimmers
31 : Turners
32 : Spatulas, Scrapers
33 : Whisk, Mixer
34 : Cooking tools series
35 : Tongs
36 : Strainers
37 : Strainers
38 : Strainers
39 : Spatulas, Rice scoops
40 : Pastry brushes
41 : Molds for rice ball, Cutting dies
42 : Cutting guide board for noodles
43 : Kitchen Chopsticks
44 : Vegetable cutting dies
45 : Pounders, Rice cake machines
46 : Steamers
47 : Strainers, Skimmers
48 : Spatulas, Skimmmers, Turners (Cooking tools for school lunch)
49 : Stockpot, Strage Containers
50 : Food containers (For transport, Catering), Food trays
51 : Scales
52 : Thermometers, Data loggers, Thermohygrometer
53 : Kitchen Timers
54 : Densitometers
55 : Rice cookers, Soup jar
56 : Cooking stoves (Electric, Gas)
57 : Grillers
58 : Ovens
59 : Food warmers
60 : Okonomiyaki
61 : Food stands
62 : Goods for pizza shops
63 : Goods for noodle shops
64 : Fryers
65 : Sushi
66 : Goods for confectionery and bakery shops
67 : Good for display
68 : Heater
69 : Cooler
70 : Banquet equipment 1
71 : Banquet equipment 2
72 : Goods for coffee shops
73 : Trays
74 : Blenders
75 : Cutlery
76 : Glass
77 : Goods for bar
78 : Tablewares
79 : Tabletop Pots
80 : Goods for steak restaurant
81 : Japanese food decoration equipments
82 : Tabletop wares
83 : Menu books
84 : Nursing care equipments
85 : Shop equipments 1
86 : Shop equipments 2
87 : Shelf, Work Tables
88 : Cleaning rack
89 : Carts
90 : Uniforms
91 : Kitchen equipments
92 : Dust boxes
93 : Goods for cleaning kitchen
94 : Cleaning utensils
95 : Documents